Shroom Tea

Shroom Tea & Magic Honey | A Relaxing Mix You Need To Try

Feeling stressed? You’re not alone. Shrooms became the talk of 2022, revealing their power for relaxation with new and easy methods like shroom tea. This post will guide you through making a soothing mushroom tea and magic honey mix to melt the stress away.

Let’s dive in!

Key Takeaways

  • Making shroom tea is a simple process that involves grinding mushrooms, adding hot water, and letting it steep before drinking.
  • Psilocybin mushroom tea can help with things like depression and anxiety. But be careful because there can also be side effects like feeling dizzy or having an upset stomach.
  • You should use 1 – 2 grams of dried mushrooms for a light experience or more for stronger effects. Always start low to see how you react.
  • Drink your shroom tea soon after making it so it stays strong and fresh. Keep it no longer than two weeks.
  • Magic honey adds sweetness to your shroom tea. It has herbs and spices that make the tea taste even better.


What is Mushroom Tea?

What is mushroom tea

Mushroom tea is a warm drink made by brewing different kinds of mushrooms. People use medicinal mushrooms like Chaga, Reishi, Cordyceps, Lion’s Mane, and Maitake to make this special kind of tea.

They believe it can help your body in many ways. The mushrooms used are not the regular ones you find in food stores but special types with health benefits.

When you make mushroom tea, you take these good mushrooms and mix them with hot water. This pulls out the helpful things inside the mushrooms into the water. Then you have a tasty drink that can boost your immune system or even help as part of cancer treatment.

It’s important to know that each mushroom type adds its own unique goodness to the tea for your body’s health.


How to Make Psilocybin Mushroom Tea

How to make mushroom tea

To make Psilocybin mushroom tea, you will need a coffee grinder to grind the mushrooms into a fine powder. Then, you can follow our step-by-step recipe instructions using necessary equipment and ingredients for a relaxing mix that you need to try!


Necessary Equipment

You need some tools to make mushroom tea. Get these items ready before you start.

  • Scale: Use this to measure your shrooms accurately. The right amount means a better tea experience.
  • Grinder: A coffee grinder works well for turning the mushrooms into fine powder. This helps the good stuff come out in the water.
  • Pot or Kettle: You’ll heat your water in this. Make sure it’s clean and safe for cooking.
  • Strainer: After brewing, you’ll pour the tea through this to catch any chunks. It makes your tea smooth.
  • Teapot or Cup: Choose something big enough for your tea. This is where you’ll mix everything.
  • Spoon: You’ll stir your ingredients with this. Pick one that’s easy to hold and doesn’t react with hot liquids.
  • Timer: Keep track of how long your tea steeps with this. It helps you get the same taste every time.


Required Ingredients

To make shroom tea, gather your ingredients first. Here is what you will need for a good batch:

  • Magic mushrooms: You’ll want 3.5 grams of dried psilocybin mushrooms.
  • Decaffeinated/herbal tea bags: Choose 2 or 3 bags depending on how strong you like your tea.
  • Honey: Add as much as you prefer to sweeten your tea.
  • Herbs and other additives: Pick some like ginger or lemon for added flavor.
  • Water: Have 2 cups ready for brewing the tea.


Step-by-step Recipe Instructions

Now that you have your ingredients ready, let’s get to the fun part: making your shroom tea. This simple process will have you sipping in no time.

  1. Grind the shrooms using a grinder to make them into small pieces.
  2. Boil water in a kettle or pot on the stove.
  3. Place the ground mushrooms into your teapot.
  4. Pour hot water over the mushrooms in the pot; not boiling but just off the boil.
  5. Let it steep for about 10 – 15 minutes, so all the good stuff gets into the water.
  6. Strain the mushroom pieces out of the water using a fine strainer or cheesecloth.
  7. Add honey, ginger, or lemon to taste if you want to change up the flavor.
  8. Enjoy your tea! Remember, effects usually start 30 minutes after drinking.

Benefits and Effects of Drinking Psilocybin Tea

Benefits and Effects of Drinking Psilocybin Tea

Drinking Psilocybin tea can have health benefits such as reducing nausea and inflammation, but it can also have potential side effects. To learn more about the benefits and effects of drinking Psilocybin tea, keep reading this article.


Health Benefits

Psilocybin mushroom tea offers various health benefits. These include reducing depression, anxiety, and addiction. It can also provide relief for terminally ill patients by easing their psychological distress.

Additionally, psilocybin is not addictive and has shown potential in treating substance use disorders such as alcoholism and nicotine addiction.

Moreover, research suggests that psilocybin can help in the treatment of mental illnesses like depression and anxiety. This natural remedy may lead to enhanced emotional stability by positively impacting one’s mood and feelings.


Potential Side Effects

Potential side effects of psilocybin tea and other medicinal mushrooms like reishi, chaga, and lion’s mane may include dizziness, dry mouth, and upset stomach. It’s crucial to be aware that excessive use of these mushrooms can lead to these discomforts.

Moreover, psilocybin tea specifically can have potential side effects on mental health and heart conditions. Therefore, it’s highly recommended to seek professional advice before consuming it to ensure your well-being is safeguarded.

Remember that professional guidance should always be sought before using any products with psychedelic compounds or medicinal mushrooms due to their potential effects on both physical and mental health.


How to Dose Psilocybin Mushroom Tea

How to dose mushroom tea

To dose psilocybin mushroom tea, start with 1-2 grams of dried mushrooms for a mild experience or 2-3.5 grams for a stronger effect. Grind the mushrooms into a fine powder and add them to hot water along with your chosen tea bags.

Let it steep for 10-15 minutes before straining out the solids. One should always start low and go slow when experimenting with mushroom dosing due to their potent nature.

The effects usually kick in within 30-60 minutes, reaching full intensity at about 90 minutes, and lasting anywhere from 3 to 6 hours depending on the dosage taken. It’s important not to mix shroom tea with alcohol or other drugs as they can intensify its effects unpredictably – potentially leading to unpleasant experiences.


Storage and Shelf-life of Shroom Tea

Shroom tea should be consumed within a week or two after brewing to maintain its potency and freshness. The shelf life of shroom tea is debated, but to preserve its effects, it’s best enjoyed soon after preparation.

This allows for better dosing control and ensures maximum benefits from the psilocybin infusion.


Various Types of Mushroom Teas and their Recipes

Explore a variety of mushroom teas and their unique recipes, including Chaga Mushroom Tea, Cordyceps and Ginger Tea, Lion’s Mane Chai Tea, Maitake Green Tea, and Reishi Marjoram and Honey Tea.

Each tea offers its own blend of flavors and health benefits for you to discover.


Chaga Mushroom Tea

Chaga mushroom tea is known for its anti-inflammatory properties and high antioxidants.

  1. Chaga tea can be brewed for longer periods without getting bitter, making it perfect for iced tea.
  2. The anti-cancer and anti-tumor effects of Chaga mushrooms may benefit breast cancer patients.
  3. This type of mushroom tea offers a unique umami flavor profile with earthy tones.


Cordyceps and Ginger Tea

Cordyceps and ginger tea combine the unique benefits of cordyceps mushrooms, lemon, and fresh ginger. Cordyceps and ginger tea can be a helpful addition to shroom tea recipes. Ginger is recommended for first-time trippers to ease nausea and aid digestion.

  1. Start by preparing fresh ginger, which can be sliced or grated for use in the tea.
  2. For cordyceps, you can use either whole cordyceps mushrooms or powdered form based on availability.
  3. To make the tea, combine freshly grated or sliced ginger with cordyceps mushrooms or powder in a pot of boiling water.
  4. Squeeze a slice of lemon into the mix to enhance the flavor and add a dash of extra freshness.
  5. Let the mixture steep for at least 10 – 15 minutes to allow the flavors to infuse fully into the water.
  6. Once ready, strain out the solid ingredients from the liquid using a fine sieve or cheesecloth.
  7. Serve your cordyceps and ginger tea hot with optional sweeteners like honey or stevia for added taste.
  8. Enjoy this soothing and health – boosting beverage that also complements potential side effects of consuming psilocybin mushroom tea.


Lion’s Mane Chai Tea

Lion’s Mane chai tea is a delightful blend of Lion’s Mane mushrooms, chai spice mix, creamy coconut milk, smooth coconut oil, and sweet honey. This unique concoction offers a distinct flavor profile as well as potential health benefits.

  1. Lion’s Mane Mushrooms: These mushrooms are known for their potential cognitive benefits such as improved memory and focus. They also add an earthy and slightly nutty flavor to the tea.
  2. Chai Spice Blend: The traditional chai spices like cinnamon, cardamom, ginger, and cloves give the tea a warm and aromatic taste while providing potential digestive benefits.
  3. Coconut Milk and Oil: The combination of creamy coconut milk and oil not only enhances the texture but also adds a hint of tropical sweetness, making the tea more enjoyable.
  4. Honey: A natural sweetener that complements the flavors of the other ingredients while providing its own range of potential health benefits such as soothing sore throats and acting as a natural energy source.
  5. The Type of Tea Used: The choice of tea used in this recipe can influence the overall experience – for example, using black tea might offer a more robust flavor compared to green or white tea.


Maitake Green Tea

Maitake Green Tea is a popular type of mushroom tea that offers a unique and earthy flavor.

  1. Maitake mushrooms, also known as “hen of the woods,” are the main ingredient in this tea, providing a rich source of nutrients and potential health benefits.
  2. To prepare Maitake Green Tea, you’ll need dried Maitake mushrooms, green tea leaves, and water.
  3. The brewing process involves steeping the dried Maitake mushrooms and green tea leaves in hot water to extract their flavors and beneficial compounds.
  4. This tea is known for its pleasant taste and aroma, making it an enjoyable way to incorporate the benefits of Maitake mushrooms into your daily routine.
  5. Research suggests that Maitake mushrooms may possess immune-boosting properties and could support overall health and well-being when consumed regularly.
  6. By adding honey or other natural sweeteners, you can enhance the flavor profile of Maitake Green Tea while benefiting from its potential medicinal properties.


Reishi Marjoram and Honey Tea

Moving on from Maitake Green Tea, let’s explore the benefits of Reishi Marjoram and Honey Tea. This tea is packed with antioxidants that can improve your immune system by boosting the production of white blood cells. The detailed recipe for making this tea will ensure you can enjoy its health benefits to the fullest.

  1. Reishi Marjoram and Honey Tea contain reishi mushrooms, known for their immune – boosting properties and ability to fight fatigue.
  2. You can make this tea by combining dried reishi mushrooms with marjoram, honey, and hot water, allowing it to steep for at least 15 minutes.
  3. The antioxidants present in reishi mushrooms help in reducing inflammation and improving overall well-being.
  4. Adding a dash of honey not only enhances the flavor but also provides additional antibacterial and antiviral properties.
  5. Regular consumption of this tea may contribute to better cardiovascular health and improved neuroplasticity.
  6. The presence of essential nutrients in this tea makes it a valuable addition to your daily wellness routine, potentially aiding those dealing with PTSD or seeking enhanced creativity.


Risks of Shrooms and Psilocybin Tea

Psilocybin mushrooms, the main ingredient in shroom tea, can bring potential risks. These psychedelic substances may induce visual distortions and hallucinogenic effects which can be distressing for some individuals.

Moreover, using shrooms or psilocybin tea without proper care can lead to panic attacks, nausea, vomiting, and even flashbacks later on.

It’s crucial to highlight that people with certain mental health conditions like schizophrenia or those taking medications such as antidepressants must avoid consuming psilocybin tea due to possible interactions leading to serotonin syndrome.

Additionally, dependency and abuse are also concerns with the use of hallucinogenic mushrooms like liberty caps or fly agaric among several others. Therefore, utmost caution is necessary before considering the consumption of shroom tea or any other form of psychedelic substance.


Magic Honey: Recipe and Benefits

Magic honey is a sweet and flavorful addition to shroom tea, enhancing the psychedelic experience and providing a pleasant taste. The recipe for magic honey involves combining honey, herbs, and other tea additives.

  • Magic honey includes natural ingredients such as herbs and spices that complement the earthy flavor of shroom tea.
  • The infusion process allows the honey to absorb the flavors of the added herbs and spices, creating a unique and aromatic blend.
  • Magic honey can be enjoyed on its own or combined with shroom tea to create a soothing and enjoyable experience.
  • When used in combination with shroom tea, magic honey can help mask any unpleasant tastes associated with consuming mushrooms.
  • The herbs and spices infused in magic honey can also contribute additional health benefits, such as antioxidant properties or calming effects.



In conclusion, shroom tea offers a convenient and effective way to experience the benefits of mushrooms. With its potential for reducing stomach discomfort and quicker onset of effects, it’s worth trying for those seeking an alternative method of ingestion.

Additionally, the addition of magic honey provides a sweet and relaxing touch to this unique brew. So why not give this soothing mix a try and discover the natural wonders these ingredients can offer?.



1. What is shroom tea and magic honey?

Shroom tea is a drink made by brewing certain mushrooms, like shiitake or ganoderma lucidum (lingzhi), and magic honey can be mixed in to make it sweeter.

2. Can this tea help me feel less sick?

Yes, some people find that drinking mushroom tea with ingredients like hericium erinaceus may reduce feelings of nausea.

3. Is shroom tea the same as using psychedelic mushrooms?

No, shroom tea for health usually doesn’t have mind-altering substances like psilocybin found in psychedelic mushrooms, so it won’t make you hallucinate.

4. Are there any risks if I try shroom tea or magic honey?

If you’re just having regular mushroom teas with herbs known for their health benefits, risks are low but always avoid self-diagnoses and talk to a doctor if you’re unsure.

5. What should I know before trying these kinds of mushroom products?

Always check the legal status of different types of mushrooms in your area because some could be illegal due to their psychoactive effects; never use them if you have mental health issues like schizophrenia without professional advice.

6. How do I prepare this relaxing mix properly?

To brew the perfect pot of mushroom tea, add a teaspoon of dried health food-grade mushrooms to hot water along with almond or other flavors as desired; strain after brewing to enjoy!